The company bases its story on the farming tradition of Cassaro , the Scent, the flavors and the Work of the earth Hyblea .A simple story of love and passion, but also of courage to go against the flow, to return to the past, to choose authenticity.
Every tree tells us something of our land and our hands passes this fruit wonderful to then obtain the Extra Virgin Olive Oil. The company produces Extra Virgin Olive Oil Cunzatillu mainly from olives of the variety “Tonda Iblea”, typical of the area Iblean.
Extra-virgin olive oil “Cunzatillu” of higher category, produced in the territory of Cassaro (SR) at 550 meters above sea level. The magical Earth comes to life a superior olive “Tonda Iblea”, recognized, estimated and rewarded worldwide.
The color of our oil is hazy green, a medium fruitiness, with predominant aromas of herbs and tomato.