Etna Sapori offers a quality service thanks to 70 years of work experience in the agri-food sector and the use of totally natural and genuine products, coming from the company’s own land, located a few kilometers from the place of production. It mainly deals with the processing of raw olives, which will then be finished, seasoned, and finally vacuum-packed. In addition, it produces a huge selection of artisanal paté as well as extra virgin olive oil.